LIFE IN JAPAN
Atagoya is one of those special places combining history and luxury, the product of a young entrepreneur restoring Japan’s historic kominka folk houses.
How the Japanese “Hidden Christians” of tiny and impoverished Gorin Village in the Goto Islands finally got the beautiful church building they prayed for.
This is the Iya Valley of Tokushima Prefecture, sitting at the edge of the world, sometimes just beyond it.
Let Chiba have their giants of mass-produced soy sauce. I’ll head west to Kawagoe, where three craft shoyu makers are still creating cedar barrel-aged masterpieces of sweet umami flavor.
Though the clients have changed, the masters behind the craft remain the same: madmen obsessed with the quality of their blades.
Once you have tasted flight, you will forever walk the earth with your eyes turned skyward, for there you have been, and there you will always long to return. Against my better judgement, I am learning to pilot a drone. The fact that I am all thumbs when operating...
Information about the Kadokawa Musashino Museum, designed by architect Kengo Kuma. This building opened in Tokorozawa, Saitama in 2020.
The time I tried to do “workation” in Nagano in Japan and failed miserably. But perhaps it wasn’t misery I found, but a chance to truly relax.
Kyoto is certainly rich in Japanese tradition and cultural history, but how well does it fare when it comes to vegetarian cuisine? I found out on a recent business trip to the old capital.